Today I visited the cafeteria to see how the apple cakes went. They flew, with kids begging me for seconds and thirds.
Then I got to try something really special in the kitchen: Mrs. Geller's class harvested a bunch of kale from Haldane's garden and presented it to Cindy. She made kale chips and Tuscan Kale and bean soup. Absolutely delicious! She will be serving the soup to the high school kids on Friday.
Bravo Cindy for making food from our own garden!
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